Buffet Etiquette

- Is Etiquette Still Necessary During a Buffet?

 

I am very sure that most, if not all, of us like to eat buffet. “All You Can Eat” buffets are even more enticing.

In Malaysia, you can easily find a buffet—BBQ, Western, Asian, grill, dim sum, seafood, or hi tea buffer at any time. As the fasting month is scorching, you will see that most food outlets, especially hotels, will offer a special Ramadan Buffet, Hari Raya Buffet or buffet for any reason.

However, we should not forget that often buffets are set up for business meals and special events. If you want to make a good impression, these events are important. There are some basic ideas that can help you maintain your good image in every dining experience, including buffets.


Always remember, manners go a long way.


Let's check some of these tips:


1. Be patient – Queue, please !.


It doesn't matter how hungry you are, don't jump the queue. Be patient. The food will not run out, and can always be replenished.

2. Don't grumble.


Don't grumble or complain about the line, the food, the taste, the people, or compare it to a non-buffet restaurant or any other establishment. Other people do not wish you to spoil their enjoyment.


3.Use the serving spoon.


Don't use your fingers to help yourself. Scoop your food using the designated utensils to prevent mixing foods, and take care when moving food from the serving dish to your plate to avoid accidental spills.


4. Don't eat in the buffet line.


We sure know that the food is delicious, but wait to eat until you reach your table. It is not polite to taste or eat the chicken wing in the buffet line.


5. Don't follow your stomach.


Just because it is a buffet doesn't mean that you should turn it into an “all-you-can-eat” occasion. Don't fill your plate to overflowing, only to eat a little of it. Take small portion to start, you can always return for more.

Keep in mind that any business dining experience is never about food, it is always about business!


6. Don't stare at people.


Just because a person is obese, don't stare at him or her, as doing so is rude. Pay no attention to how many times a person returns to the buffet station. On a similar note, don't ask a thin person making return trips to the buffet why she, or he can eat so much. It is not polite to make such an inquiry.


7. Whatever you do, please do not ask for a to-go food container.


It doesn't matter how delicious the food in the buffet line is, never ask the server for a food container so that you can bring some back. It is a definite “no” in business events, especially if you a're an invited guest at the function.


8. Use different plates.


Try to use different plates for different courses; for example, dessert and sea food should not be on the same plate. Mind your manners and eat in an acceptable manner.


9. Don't forget the `magic words'.


Many of us assume that, because we are serving our own food, simple courtesy phrases such as “please” and “thank you” are not necessary. Your experience will be more pleasant if you maintain politeness, and you will notice that your table will be cleaned faster and your drinks refilled sooner because you are considerate.

If you manage to do all this, you will be buffet-savvy, and you will be noticed for your positive image at any dining function.

How well are your employees representing your company during dining events? Not so sure ? We at Polished Etiquette Image will be able to assist. That’s why we’re offering you an opportunity to provide etiquette and protocol training for your employees.

Contact us now for our corporate training sessions,seminars and further information.